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Today's batch
 
     
 

Happy New Year!

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Today is Epiphany, the official day in France for sharing a kings’ cake or galette des rois with friends and family! When you cut the cake, the youngest child hides under the table and decides who gets the each slice – for only one will contain the lucky charm – and whoever finds it becomes King or Queen for the day!

At Poilâne, following tradition, you’ll find galettes in our boutiques throughout the month of January. This year’s charms celebrate the oak trees that surround our Manufactory. These symbols of life that defy time, chosen for the rarity of their essence by Ibu and Lionel Poilâne, enhance the bakers' view of the nature that surrounds them.

With family at home, with friends, in the office with colleagues, we always enjoy sharing a kings’ cake. For Epiphany 2017, our bakers are offering La Galette Poilâne Feuilletée (without filling - the best way to appreciate the quality of our pastry); The Galette Poilâne filled with Hazelnut Cream (created in 1999, it has became our "classic"); The Galette Poilâne made from buckwheat flour (gluten free, and filled with apple compote and milk chocolate); and in collaboration with the imperial Japanese pastry shop Toraya, a Galette filled with red Azuki.


The Poilâne teams in Paris (rue du Cherche-Midi, bld de Grenelle, rue Debelleyme) ; London (Belgravia, Chelsea) and Antwerp (Kanaal, Wijnegem) wish you a 2017 full of shared gourmet moments!

Poilâne Bakeries
8 rue du Cherche-Midi, Paris 6th
T. +33 (0) 1 45 48 42 59
49 bld de Grenelle, Paris 15th
T.+33 (0) 1 45 79 11 49
Open on sundays

38 rue Debelleyme, Paris 3rd
T. +33 (0) 1 44 61 83 39
Open on sundays

46 Elizabeth Street, Londres SW1W
T. +44 (0) 207 808 4910

39 Cadogan Gardens, London SW3 2TB
T. +44 (0) 203 263 6019

27 Stokerijstraat , 2110 Wijnegem, BELGIUM
T. +32 (0) 3 353 89 28

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